Rising healthcare costs are affecting businesses in Texas, including those in the restaurant industry. A co-owner of three restaurants in Waco is struggling to manage the cost of providing employee health insurance. This expense is rising and can be unpredictable, making it challenging for businesses to budget.

The co-owner has seen health insurance costs increase by about 5% since reopening after COVID-19 shutdowns. To manage this cost, the business has had to pass on higher premiums and deductibles to employees.

Further details on this issue are available through KSAT 12.